Bigger
Stuff
duck confit
white bean cassoulet and whole grain mustard sauce - $15
-- smoked ham sandwich --
brie & caramelized onions, 3rd Corner fries - $10
-- chicken breast sandwich --
grilled chicken, bacon, jalapeno aioli, lettuce, tomato, pickled onions
on ciabatta , 3rd Corner fries - $11
-- ½ roasted chicken --
with seasonal vegetables, roasted potatoes and lemon chicken jus - $15
-- grilled salmon --
tomato and fennel confit, mashed potatoes - $16
-- mahi-mahi --
pan roasted with seasonal succotash, lemon
beurre blanc - $16
-- short ribs --
mashed potatoes and vegetables - $16
-- mussels --
topped with 3rd Corner fries with saffron aioli - $14
-- grilled pork chop --
with red pepper rice, black bean mango
salsa and jalapeno aioli - $17
-- black truffle risotto --
wild mushrooms, mascarpone cheese, white truffle oil - $14
-- grilled chicken pasta --
grilled chicken, penne, bacon, tomatoes, whole roasted garlic,
boursin cream sauce - $15
-- wild mushroom pasta --
linguine, garlic, tomatoes, lemon and pesto - $15
-- shrimp arrabbiata --
linguine, shrimp, bacon, tomato, garlic, capers and chili flakes - $16
-- pan seared sea scallops --
tomatoes, garlic, nicoise olives, capers, green beans & roasted potatoes
in a white wine lemon sauce - $18
-- new york steak --
with mixed greens and djionnaise , served with
3rd Corner fries - $21 |